Probiotic Curd
Available in sizes PP Cups – 100g, 200g and 400g
Ingredients Made from Pasteurized Toned Milk – Milk Solids, Active Lactic Acid Culture & Probiotic Bacterial Strains (Lactobacillus Acidophilus LA-5, Bifidobacterium BB-12: Minimum 107 cfu/g)
Nutritional Information
Per 100g of product (Approx.)
Description Value
Energy, K. Cal67.0
Energy from Fat, K. Cal28.0
Total Fat3.0 g
Saturated Fat1.8 g
Cholesterol8.0 mg
Lactose6.0 g
Proteins4.0 g
Calcium180 mg
Sodium60 mg
Shelf life Best Before Ten Days From Date of Manufacture.
Storage condition Store continuously under refrigeration below 5oC, once opened keep it in refrigerate and use within 24 hours.
Benefits: 1) Good For Digestion
2) Improves gut health
3) Improves immune function of the body
4) Good for Bones
5) Reduces High Blood Pressure