|  Available in sizes |  LDPE Covers – 100g, 200g, 300g   Box – 400 g  | 
 	| Ingredients  |  Refined wheat flour, Milk solids, Hydrogenated Vegetable Fat, Sugar, Salt, Raising agent (INS 503 I), Emulsifier (INS 471), Custard Powder & Elaichi Powder
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	|  Nutritional Information  |  
	
		| Description |  Per 100 g |  Per Four Biscuit (13g x 3 = 39g) |  % RDA Per Serve | 
	 
		| Energy  | 		486 K Cal | 	184.7 K Cal |  9.2% | 	  
		| Protein | 		10.3 g | 		3.9 g |  	    13.4% | 	 
		| Carbohydrates | 		59 g | 		22.4 g |  	    32% | 	 
		| Added Sugars | 		14 g | 		5.3 g |         -  | 	 	
		| Total Fat | 		23.2 g | 		8.8 g |        13.1% | 	 
		| Saturated Fat | 		13.9 g | 		5.3 g |        24.1% | 	  
		| Trans Fat | 		1.2 g | 		0.4 g |        20% | 	  
		| Cholesterol | 		50 mg |    	19 mg |        6.3% | 	 
		| Sodium | 		540 mg |    	205 mg |       10.2% | 	 
 
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 	|  Shelf life  |   100g, 200g & 300g – 45 days from Date of Manufacture   400 g – 90 days from Date of Manufacture  |  
 	|  Storage condition  |   Store in a cool, dry place and away from direct sunlight. Once opened, store in air tight container  |  
 	|  Product Application  |   1) Direct consumption / Ready to eat  2) Perfect Companion for Tea or Coffee  |  
 	|  Allergen Information  |   Contains Wheat Gluten and Milk Solids   |